Nyumbani Greenculture Limited
Nyumbani Greens is a Nairobi-based agrifood startup that adds value to African indigenous foods. Our signature product is pre-boiled African leafy vegetables such as African nightshade (managu), amaranth (terere) and cowpea leaves (kunde), alongside protein lines of pre-boiled road runner (kienyeji) chicken and fried tilapia fish. We aggregate from smallholder farmers, prepare everything at our Nairobi production centre, and deliver to urban households on electric bikes, so a traditional meal is ready in minutes.