African agribusinesses are taking steps to adapt to climate change. The next challenge is ensuring that these efforts attract the...
“What if the biggest revenue opportunity on your farm isn't what you sell—but what you throw away?”Across Africa, countless agripr...
In 2023, Emmanuel Loka stood on nearly one hectare of land and watched an entire chili pepper crop disappear.The drought in Camero...
Across Africa, climate action is happening beyond policy rooms and global conversations. It is taking shape on farms, in communiti...
In Sierra Leone’s Kailahun District, cocoa farming remains a critical source of livelihood for rural households. However, smallhol...
When you arrive at Irish Business Ventures, nestled in Nigeria’s agricultural belt, you’re met with a thriving ecosystem; maize fi...
For Irene Ikarede Etyang, building a resilient and inclusive food system in Kenya has never been about innovation alone. It’s abou...
When Moyosoreoluwa Odunfa joined the 2023 cohort of the Leading African Women in Food Fellowship (LAWFF), she was already telling...
Across Africa, a significant share of food is lost after harvest, not because it is not needed, but because it is not preserved. A...