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African agribusinesses are taking steps to adapt to climate change. The next challenge is ensuring that these efforts attract the...
When we talk about African food systems, the conversation often centres around food security, productivity, yields, and the crops...
You have the idea. You have the land, the produce, or the processing unit. You might even have the buyers, but the moment you walk...
In a major step toward building scalable agrifood enterprises across the continent, African Food Changemakers (AFC) today announce...
In 2023, Emmanuel Loka stood on nearly one hectare of land and watched an entire chili pepper crop disappear.The drought in Camero...
Across Africa, climate action is happening beyond policy rooms and global conversations. It is taking shape on farms, in communiti...
In Sierra Leone’s Kailahun District, cocoa farming remains a critical source of livelihood for rural households. However, smallhol...
A few years back, Sarah, a young agripreneur, was just starting in Uganda with nothing but an acre of cassava and a lot of drive....
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By Ruth EgbeAs 2025 draws to a close, we reflect not only on a year of resilience and innovation but also on the strategic steps n...