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Elizabeth Gikebe

Mhogo Foods

Kenya

About Company

Mhogo foods is focused at solving the issue of food security and malnutrition among the people living at the Base of the Pyramid in Kenya. The company is processing cassava tubers into affordable, multi-purpose and nutritious cassava flour which is a replacement for maize and wheat flour and can be used for many traditional and modern dishes in Kenya. The cassava is fortified with vitamins and minerals ensuring that our target market gets their daily recommended nutrition intake.

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