Best One Traditional Foods
The Best One Traditional Foods, established in 2016, is a food processing business specializing in Chikanda, a protein-rich and sugar-free traditional Zambian delicacy often referred to as African Vegetable Polony. Known for its timely delivery, high quality, and customer satisfaction, the business sources groundnuts from local farmers and Chikanda tubers from swamps and marshlands, ensuring responsible community engagement. Offering packaging options ranging from 5kg to 50kg, the product caters to events like weddings, kitchen parties, and food tourism enthusiasts across Lusaka, Kabwe, Monze, Copperbelt, and Solwezi. With a unique recipe that enhances taste and quality, the production process involves traditional techniques, including baking Chikanda with charcoal. Led by Harrison, Emmanuel, and John Siyingwa, the team ensures efficient operations, including delivery b
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