Entrepreneurs from African Food Changemakers

Samira Messane & Feteh Asart

Temsalet kitchen

Ethiopia

Restaurants and Cafeterias

About Company

The restaurant is more than just serving customers with the finest foods and drinks. Three ladies, Samira Messner, Founder, Masresha Ayele and Fetih Asrat as the Co-Founders, birthed Temsalet Kitchen to life with the drive to change the norms and empowering women in need of a hand to pull them up on a stepping stone to a ground where they could settle, so one day they too can lend a hand. The three ladies brought all they had to the table to build a firm foundation for a greater purpose. Though it was founded by the three ladies, later on, the circle was stretched out as more people including volunteers started contributing to the bigger purpose. Currently, it’s powered by a group of women with different backgrounds.