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Entrepreneur
Elizabeth Gikebe
About Company
Mhogo foods is focused at solving the issue of food security and malnutrition among the people living at the Base of the Pyramid in Kenya. The company is processing cassava tubers into affordable, multi-purpose and nutritious cassava flour which is a replacement for maize and wheat flour and can be used for many traditional and modern dishes in Kenya. The cassava is fortified with vitamins and minerals ensuring that our target market gets their daily recommended nutrition intake.
Tags
cassava, flour, starch
Company
Mhogo Foods
Country
Kenya
Focus Area
Processing
Website / Social Media
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