Rosie’s Cuisine Culinary School
Rosie’s cuisine culinary school is an institution that was set to cater to individuals who possess a deep-seated passion for the culinary arts and aspire to forge successful careers in the ever-evolving hospitality industry. We are dedicated to equipping our students with the essential skills necessary to excel as professional chefs, food bloggers, food stylists, restaurant managers/owners, and event planners/managers. Through our comprehensive and globally recognized curriculum, we ensure that our students receive the highest quality culinary education, setting them apart as leaders in their fields.
Coco Farms And Oil Limited
Nigeria
Gideon 300
South Africa
Ark Agro-clinic
Uganda
Hope In The Nature
Congo (DRC)
Agribusiness SMEs, Climate Change, Research and Development, Training and Capacity Building