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Case Study Morocco - Connecting The Dots: Policy Innovations For Food Systems Transformation In Africa

Morocco’s commitment to sustainably develop its agriculture sector and agri-food industries to meet its food and nutritional demands from domestic production has significantly contributed to building a sustainable food system. Through the Ministry of Agriculture and several specialized agencies, the government has ensured better access to extension services and technologies and has enforced laws and regulations for more inclusive food value chains. In addition, expansion of irrigation, land restoration and agricultural insurance have significantly increased the resilience of the food system.