Engaging young women and men in an agricultural sector characterized by an ageing labour force is crucial to ensure sustainable food security, reduce youth unemployment and combat unplanned migration. By harnessing their innovative potential, utilizing new technologies and techniques and taking advantage of new opportunities in emerging value chains, young agri-entrepreneurs could create thriving businesses and tackle the challenge of feeding a growing population. However, youth are often unable to carry out the investments needed to ensure that their own farming or processing activities can be successfully launched or expanded. Conversely, neither may they be able to benefit from opportunities in agricultural supply chains provided by larger-scale investors.