J&d Farmhouse
I started my poultry farming business in 2014, specializing in broilers and local chickens, with a current stock of 500 broilers and 380 local birds. Each chicken sells at MK15,000, generating monthly revenue of MK9 million. After expenses totaling MK5.5 million, I earn a monthly profit of MK3.5 million. My business focuses on meat production and packaging, creating an efficient value chain from farm to market. I employ four workers: one permanent, two full-time, one part-time, and one casual laborer. I supply poultry meat to three butcheries in my city. Poultry farming, especially broiler production, is a fast-paced and profitable venture. However, I face challenges such as lack of refrigerated transport, stiff competition from large companies selling at lower prices, and limited access to disease control tools like biometrics. Despite these obstacles, we still deliver the best product.
Association Des Jeunes Pour Le Développement Agro-pastoral Et Environnemental
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On-Farm Production (crops, livestock)