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Food Budget Allocation Efficiency : A Missing Component To Help Identify Robust Nutrition Policies, With Application To Rwanda

This paper presents two interrelated innovations to help identify diet-related nutrition policies. The first involves the development of a food budget allocation efficiency measure to quantify suboptimal food preferences, which is one key explanation of poor diets in addition to unaffordability. The second relates to the application of stochastic dominance to a portfolio of dietrelated nutrition policies, defined by various levels of allocation efficiency and affordability.