-- OR --
Share Data

Login to start contributing to the African Food Changemakers hub by uploading contents

How Regenerative Agriculture Can Increase Africa’s Food Production

As global stakeholders work towards COP27, the next climate change conference, and accelerate efforts to confront the climate crisis, there has been increasing focus on “regenerative agriculture” – a term that is widely used but not always well understood. How it is defined globally will have a major impact on how it is applied. To ensure that the global application accounts for African practices, it is imperative that we, as Africans, define regenerative agriculture for ourselves and share our local practices and indigenous knowledge with the world.