From Food Waste to Women-Led Agribusinesses Across Southern Africa
Across Africa, a significant share of food is lost after harvest, not because it is not needed, but because it is not preserved. A...
Across Africa, a significant share of food is lost after harvest, not because it is not needed, but because it is not preserved. A...
A few years back, Sarah, a young agripreneur, was just starting in Uganda with nothing but an acre of cassava and a lot of drive....
By Ruth EgbeAs 2025 draws to a close, we reflect not only on a year of resilience and innovation but also on the strategic steps n...
The Cycle of InequalityAcross Africa, women farmers feed the continent, yet they remain largely invisible in agricultural investme...
There is a popular African proverb that says, “If you want to go fast, go alone, but if you want to go far, go together.” This pro...
For over 10,000 years, agriculture has been the bedrock of civilizations—transforming societies, shaping economies, and feeding na...