Nourishing Africa and Changing Global Narratives
Focus Area
Value Chain
A survey was undertaken to characterize the honey production value chain and identify the challenges, limitations, and opportunities for beekeepers in Kayonza District, Eastern Rwanda, in light of the stagnation of the apiculture industry.
Authors: Sulser, Timothy; Wiebe, Keith D.; Dunston, Shahnila; Cenacchi, Nicola; Nin-Pratt, Alejandro; Mason-D’Croz, Daniel; Robertson, Richard D.; Willenbockel, Dirk; and Rosegrant, Mark W. | All Countries
Transform Nutrition West Africa | Nigeria
Ggca | Mauritius
FAO | Zimbabwe
Takeshima, Hiroyuki Adeoti, Adetola I. Salau, Sheu | Nigeria
WFP | All Countries
J.O. Amosun O.A. Aluko O.A. Williams | Nigeria
Chencha Chebo, Simret Betsha, Amsalu Sisay, Aberra Melesse | Ethiopia
Harvestplus | Uganda
Sanou, E.I.R., Tur-Cardona, J. Vitale, J.D., Koulibaly, B., Gheysen,G., and Speelman, S. | Burkina Faso
World Food Programme | All Countries
USAID | Kenya
AGRA | All Countries
AU | Republic of the Congo
Sintayehu GebreMariam, Samuel Amare, Derek Baker, Ayele Solomon | Ethiopia