The digital agriculture revolution holds a promise to build an agriculture and food system that is efficient, environmentally sustainable, and equitable, one that can help deliver the Sustainable Development Goals. Unlike past technological revolutio...

Global food, fuel, and fertilizer prices have risen rapidly in recent months, driven in large part by the fallout from the ongoing war in Ukraine and the sanctions imposed on Russia. Other factors, such as export bans, have also contributed to rising...

This Quarterly takes a farm-to-table approach to explore the ongoing work, impact, gaps, and opportunities for Africa's agribusiness sector, particularly in input provision, supply chain efficiency, use of technology, and market access. In this publi...

The report on the State of the Climate in Africa 2021 is the result of collaboration between the African Union Commission (AUC), the World Meteorological Organization (WMO), and other specialized agencies of the United Nations. This multi-agency effo...

Ashift from agriculture to manufacturing was one of the hallmarks of job creation, poverty reduction, and rapid growth in low-income countries during the latter half of the 20th century. This experience in earlier decades of structural transformation...

The "Local Solutions from the Global South: Changing the Narrative of the Climate Debate" sheds light on local innovations and practical solutions from organisations headed by Catalyst 2030 members. They are climate champions who are making a differe...

In this issue of CLUED-iN we examine how storytelling can help entrepreneurs grow their businesses, attract investment and partners, monitor their progress and increase visibility of their brand.

Nutrition and food systems are not sectors by themselves; they are dependent on actions that originate from a range of sectors such as agriculture, food security, public health, water, sanitation and hygiene, and social protection. Their interrelatio...

In Sub-Saharan Africa, 52% of women are employed in the agricultural sector making it impossible to talk about agribusiness without including women. The youth agribusiness strategy must thus explicitly engage young women and men equally. It must also...

This report discusses short-term measures combined with medium- to long-term policy actions that can strengthen African countries' capacity to build resilience and seize opportunities to unlock productivity-enhancing growth while protecting the poor...

Diet and nutrition are critical to health, well-being and longevity. The economic and health burdens associated with poor quality diets are a worldwide concern, but for low- and middle-income countries (LMICs), the long-term impact of these burdens h...

Between 19 December 2021 and 14 January 2022, following a request by the Ministry of Agriculture and Forest (MoA&F), the Food Security Technical Secretariat (FSTS), assisted by the Food and Agriculture Organization of the United Nations (FAO), the Wo...