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Focus Area
Value Chain
Issues relating to food availability, accessibility/affordability, and food utilization remain paramount among different stakeholders such as policymakers and academics. Using data from 250 maize farming households in Nigeria, the study used Foster–G...
This research examines the effects of an intervention aimed at reducing Post-Harvest Losses (PHL) of maize growing farmers during their maize storage in Tanzania. Farmers were invited to attend a training on best practices in post-harvest maize manag...
In Mozambique, food security remains a key issue and the country suffers perennial food shortages, especially in the provinces of Manica,Tete, Sofala, Zambezia, Maputo and Gaza. Weaknesses in post-harvest systems, which contribute to both a lower sup...
More than 1.3 billion people live in Africa, a number expected to almost double to 2.5 billion by 2050. Food insecurity and resource degradation in a changing climate are pressing concerns with geopolitical significance. For decades, agricultural r...
There are nine articles on the regulations for the importation of transgenic grains or genetically modified grains. The regulations were agreed upon by the ministers of the Southern African Development Community (SADC). The regulations are a way...
This Decree is composed of nine articles. It rules on the import of transgenic or genetically modified grain used as food support in compliance with the recommendations made by the Integrated Council of Ministers of Southern África Development Commun...
The CREATE Rwanda project is being funded by the Netherlands Ministry of Foreign Affairs, Heineken International and International Finance Corporation (IFC) to increase maize productivity, establish linkages from farmers, to processors, and the Heine...
Harvesting of the 2020 maize crop, the major cereal grown in the country, concluded in June, and production is estimated at a bumper 3.4 million tonnes, the second-largest output on record and 65 percent above the reduced level in 2019. The sharp...
In Marketing Year (MY) 2020/21, corn production fell due to post-harvest loss, ineffective extension services, unreliable markets, pests, and diseases. FAS/Dar es Salaam forecasts MY 2020/2021 corn harvest area down by five percent due to floods, pes...
Striga — an invasive parasitic weed with purple-colored flowers — looks striking and harmless. But beyond that mark of beauty is a nutrient-sucking monster that stunts crops such as maize and sorghum, leaving affected farmers counting losses. Witc...
This report reaffirms that maize continues to be a significant contributor to the economic and social development of Ethiopia. As the crop with the largest smallholder coverage at 8 million holders (compared to 5.8 million for teff and 4.2 million...
The groundnut, or peanut, has been a culturally significant crop for hundreds of years. Raw or roasted, shelled or unshelled, peanuts are used for consumption among the world’s population. Groundnuts are widely grown throughout the tropics a...