grains (102 Results)
Training and Capacity Building
Creating the Future of Maize Value Chain in Rwanda: Challenges and Opportunities
RwandaEuropean Cooperative for Rural Development
Grains

The CREATE Rwanda project is being funded by the Netherlands Ministry of Foreign Affairs, Heineken International and International Finance Corporation (IFC) to increase maize productivity, establish linkages from farmers, to processors, and the Heine...

Agri-Food News and Media
FAO Country Brief On Zambia Maize Production In 2020
ZambiaFAO
Grains

Harvesting of the 2020 maize crop, the major cereal grown in the country, concluded in June, and production is estimated at a bumper 3.4 million tonnes, the second-largest output on record and 65 percent above the reduced level in 2019. The sharp...

Agri-Food News and Media
USDA Tanzania 2020 Grain and Feed Report
TanzaniaUSDA
Grains

In Marketing Year (MY) 2020/21, corn production fell due to post-harvest loss, ineffective extension services, unreliable markets, pests, and diseases. FAS/Dar es Salaam forecasts MY 2020/2021 corn harvest area down by five percent due to floods, pes...

Research and Development
Efforts to Develop High-Yielding, Striga-Tolerant Maize Seed is Bearing Fruit
All CountriesJoshua Masinde
Grains

Striga — an invasive parasitic weed with purple-colored flowers — looks striking and harmless. But beyond that mark of beauty is a nutrient-sucking monster that stunts crops such as maize and sorghum, leaving affected farmers counting losses. Witc...

Research and Development
Maize Value Chain Potential in Ethiopia
EthiopiaSolomon Lemma, Kindie Getnet, Shahidur Rashid
Grains

This report reaffirms that maize continues to be a significant contributor to the economic and social development of Ethiopia. As the crop with the largest smallholder coverage at 8 million holders (compared to 5.8 million for teff and 4.2 million...

Food Safety
Food for Thought: Contaminants in Groundnuts (Peanuts)
SenegalFeed the Future Innovation Lab for Food Safety
Grains

The groundnut, or peanut, has been a culturally significant crop for hundreds of years. Raw or roasted, shelled or unshelled, peanuts are used for consumption among the world’s population. Groundnuts are widely grown throughout the tropics a...

Research and Development
South Africa Grain and Feed Update
South AfricaDirk Esterhuizen
Grains

Due to unfavorable weather conditions, Post estimates a 14 percent drop in commercial corn area planted for the 2018/19 MY in South Africa. As a result, commercial corn production is expected to drop by 23 percent to around 10.0 million tons. While...

Marketing and Trade
Base of the Pyramid Marketing and Distribution
Sub-Saharan Africa2SCALE
Grains
On-Farm Production (crops, livestock)
Rice Value Chain Analysis in Mali
MaliMichel, B., Boureima, F., Goita, M. and Agrinatura...
Grains

Findings from the Study indicate that the rice value chain in Mali contributes significantly to the economic growth and is fairly inclusive. However, it does face several constraints that limit its sustainability in the economic, social and enviro...

Research and Development
Diallel Analysis of Early Leaf Spot (Cercospora arachidicola Hori) Disease Resistance in Groundnut
Burkina FasoZongo, A., Konate, A.K., Koïta, K., Sawadogo,M., S...
Grains

Early leaf spot (ELS) is one of the major biotic constraints of groundnut production in West and Central Africa. A study using 6 6 F2 full diallel populations from six parents (NAMA, B188, PC79-79, QH243C, TS32-1, and CN94C) was conducted to assess t...

Climate Change
Predictors of Drought in Inland Valley Landscapes and Enabling Factors for Rice Farmers’ Mitigation Measures in the Sudan-Sahel Zone
West AfricaDossou-Yovo, E.R., Zwart, S.J., Kouyaté, A., Ouédr...
Grains

Drought is a noteworthy cause of low agricultural profitability and of crop production vulnerability, yet in numerous countries of Africa little to no consideration has been paid to readiness for drought calamity, particularly to spatial evaluation a...

On-Farm Production (crops, livestock)
Adoption of New Sorghum Varieties in Mali Through a Participatory Approach
MaliSissoko, M., Smale, M., Castiaux, A., and Theriaul...
Grains

Although it is commonly accepted that farmers’ participation in the process of technology development can improve adoption rates, few studies have tested this relationship. We tested the role of farmers’ participation in the decision to adopt new sor...