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nutrition (121 Results)
Nutrition
2022 - Linking Nutrition And Social Protection In Western Africa
All CountriesWFP

This brief presents existing evidence on the role of social protection to address food insecurity and malnutrition, and dives into key strategic opportunities for WFP to accelerate these impacts in Western Africa where there is a growing commitment f...

Nutrition
Determinants Of Resilience For Food And Nutrition Security In South Sudan
South SudanBenin, Samuel., Marivoet, Wim., Thomas, Timothy S....

The paper analyzes the determinants of long-term individual and community resilience for food and nutrition security in South Sudan using data from multiple sources including key informant interviews, household and community surveys, and georeference...

Nutrition
2021 Annual Report
All CountriesIFPRI

IFPRI’s 2021 Annual Report presents highlights from our research work around the world. Cutting-edge research on the impacts of the COVID-19 pandemic and related policies, and on our strategic research areas—climate resilience and sustainability, hea...

Nutrition
Hunger Hotspots FAO‑WFP Early Warnings On Acute Food Insecurity
All CountriesFAO, WFP

For the outlook period of October 2022 to January 2023, the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) are issuing an early warning for urgent humanitarian action in 19 hunger hotspots. These are...

Nutrition
Strengthening Nutritional Resilience In Africa
All CountriesCERFAM

Nutrition and food systems are not sectors by themselves; they are dependent on actions that originate from a range of sectors such as agriculture, food security, public health, water, sanitation and hygiene, and social protection. Their interrelatio...

Nutrition
Global Report On The State Of Dietary Data
All CountriesFAO, Intake - Center For Dietary Assessment

Diet and nutrition are critical to health, well-being and longevity. The economic and health burdens associated with poor quality diets are a worldwide concern, but for low- and middle-income countries (LMICs), the long-term impact of these burdens h...

Nutrition
Guinea-Bissau Fill The Nutrient Gap Analysis Summary Report And Executive Summary
Guinea BissauWFP

In the Fill the Nutrient Gap (FNG) analysis in Guinea-Bissau, crop diversification, improved agricultural practices and social protection interventions were examined alongside nutrition-specific interventions targeting vulnerable individuals. The aim...

Nutrition
Resilience Learning In The Sahel: Impact evaluation
MaliWFP

The impact evaluation is intended to estimate the impacts of the WFP resilience programme on absorptive, adaptive, and transformative capacities of the population supported. The programme comprises a range of activities, including food assistance for...

Nutrition
Transitioning The AU-EU Food Nutrition Security For Sustainable Agriculture Partnership To A Long-Term Sustainable Platform
All CountriesAU, EU

The first priority of the AU-EU High Level Policy Dialogue (HLPD) roadmap on Food Nutrition Security for Sustainable Agriculture (FNSSA) was adopted by the AU-EU Senior Officials Meeting (SOM) in 2016. The implementation of the FNSSA Roadmap is expec...

Nutrition
Côte d'Ivoire, Final And Baseline Evaluations: McGovern-Dole Food For Education And Child Nutrition
Cote d'IvoireWFP, USDA

Since the end of the post-electoral crisis of 2010, the economic recovery of Côte d'Ivoire has been notable, the country experiencing one of the highest growth rates in Sub-Saharan Africa. The Ivorian economy recorded real growth in gross domestic pr...

Nutrition
2022 - Responding To Impacts Of The Global Food Crisis In Western Africa
All CountriesWFP

Today, one in every seven of the acutely food insecure people in the world lives in Western Africa where hunger has quadrupled in 2022. Even before the Russia-Ukraine conflict, people in the region were facing a perfect storm of the four “Cs” - clima...

Nutrition
South-South In Action
All CountriesFAO; United Nations Office Of South-South Cooperat...

This publication outlines key features of South-South and Triangular Cooperation (SSTC) and how FAO has applied SSTC to the delivery of its mission. The case studies presented provide a window on how SSTC has contributed to alleviating hunger and mal...